In the case of organic wool from New Zealand, the wool must come from sheep that are raised on organic pastures, without the use of certain synthetic fertilizers or pesticides. The sheep must also be free-range, with access to grazing areas, shade, and shelter. These conditions promote the health and wellbeing of the sheep, and result in a high-quality organic wool product that is both environmentally responsible and ethically produced.
By promoting animal welfare, organic standards help to ensure that organic wool production is sustainable and responsible, and contribute to the overall health and wellbeing of animals and the environment.
Syndicated from Lifekind, with permission.